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dc.contributor.author Chen, Bill H en_US
dc.contributor.author Lopez, Louis P en_US
dc.contributor.author King, Robert en_US
dc.contributor.author Fujii, Jack en_US
dc.contributor.author Tanaka, Melvin en_US
dc.date.accessioned 2011-11-10T18:05:22Z en_US
dc.date.accessioned 2011-11-10T18:48:47Z en_US
dc.date.available 2011-11-10T18:05:22Z en_US
dc.date.available 2011-11-10T18:48:47Z en_US
dc.date.issued 1982 en_US
dc.identifier.citation Chen BH, Lopez LP, King R, Fujii J, Tanaka M. 1982. Utilization of geothermal heat in tropical fruit drying process. Honolulu (HI): State of Hawaii, Department of Planning and Economic Development. en_US
dc.identifier.uri http://hdl.handle.net/10125/21523 en_US
dc.description.abstract This project was developed to encourage and demonstrate the use of geothermal direct heat applied to fruit drying. A study was prepared with Foremost-McKesson investigating the feasibility of their investing in a pilot papaya drying facility at the State geothermal site. en_US
dc.description.sponsorship Department of Planning & Economic Development, State of Hawaii en_US
dc.format.extent 108 pages en_US
dc.language.iso en-US en_US
dc.publisher Dept. of Planning & Economic Development en_US
dc.subject direct use en_US
dc.subject Kilauea en_US
dc.subject drying en_US
dc.subject Puna en_US
dc.subject cascaded use en_US
dc.title Utilization of geothermal heat in tropical fruit drying process en_US
dc.type Report en_US
dc.type.dcmi Text en_US
local.identifier.callnumber TZ 860627.05 en_US

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