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dc.contributor.author Dixon, Roland B. en_US
dc.date.accessioned 2011-06-17T22:48:48Z en_US
dc.date.available 2011-06-17T22:48:48Z en_US
dc.date.issued 1932 en_US
dc.identifier.citation American Anthropologist, N.S. Vol. 34, No. 1 (1932): 40-66 en_US
dc.identifier.issn 0002-7294 en_US
dc.identifier.uri http://hdl.handle.net/10524/11934 en_US
dc.format.extent 14 pages en_US
dc.language.iso en en_US
dc.publisher American Anthropological Association en_US
dc.rights Public Domain en_US
dc.subject Polynesia en_US
dc.subject biogeography en_US
dc.subject historical anthropology en_US
dc.subject food history en_US
dc.subject.lcsh Ethnology en_US
dc.title The Problem of the Sweet Potato in Polynesia en_US
dc.type Article en_US
dc.type.dcmi Text en_US

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