Volume 66, 2014

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Recent Submissions

Effect of Bacillus circulans and fructooligosaccharide supplementation on growth and haemato-immunological function of Labeo rohita (Hamilton, 1822) fingerlings exposed to sub-lethal nitrite stress Vitrification of Common Carp (Cyprinus Carpio) Spermatozoa, Post-Thaw Sperm Quality, and Fertility Effect of Enzyme Supplementation to Soybean Meal Based Diets on Growth, Feed Conversion Ratio, Nutrient Digestibility, and Body Composition of Rainbow Trout Oncorhynchus mykiss, (Walbaum) Fry Effects of Mannan Oligosaccharide (MOS) on the Survival, Physiological, and Immunological Response of the Black Tiger Prawn (Penaeus monodon Fabricius, 1798) when Challenged with two Different Stressors Effects of Dietary Emodin Supplementation on Growth Performance, Non-Specific Immune Responses, and Disease Resistance to Aeromonas hydrophila in Juvenile Wuchang Bream (Megalobrama amblycephala) Use of Lactic Acid Bacteria from Nile tilapia Oreochromis niloticus as Probiotics for Sustainable Production and Improvement in Fish Welfare Comparative Study of Antibacterial Properties of Emodin and Enrofloxacin Against Aeromonas hydrophila Effect of Feeding Frequency on Growth Rate, Body Composition and Gastric Evacuation of Juvenile GIFT Strain of Nile Tilapia (Oreochromis niloticus) Growth and Hemato-Immunological Response to Dietary i-Carrageenan in Labeo rohita (Hamilton, 1822) Juveniles Chemical composition and fatty acid profile of Trans-Andean Shovelnose catfish Sorubim cuspicaudus view more...