Volume 69, 2017

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Recent Submissions

Effects of Dietary Phosphorus Levels on Growth Performance, Plasma Biochemical Parameters and Relative Gene Expression of Lipogenesis of Bighead Carp, Aristichthys nobilis Intestinal fatty acid binding protein gene (I-FABP) in golden pompano Trachinotus ovatus (Linnaeus 1758) larvae: ontogenetic expression and response to water temperature and nutrition manipulation Isolation and Characterization of Aeromonas veronii from Ornamental Fish Species in China Stenotrophomonas maltophilia: an Emerging Pathogen of Ascites Disease in Farmed Yellow Catfish Pelteobagrus fulvidraco The Efficacy of Chamomile (Matricaria chamomilla l.) Oil as a Promising Anaesthetic Agent for Two Freshwater Aquarium Fish Species Six practical diets were formulated to contain 2.6 (the basal diet), 48.9, 95.5, 189.83, 382.4, 779.53 mg/kg vitamin C diet. After 8 weeks of feeding, growth performance, antioxidant status, and innate immunity of juvenile pufferfish were analyzed. Results showed that specific growth rate and protein efficiency ratio in fish fed diets supplemented with vitamin C were significantly higher than i... Effects of Different Levels of Dietary Surfactin Supplementation on Intestinal Morphology, and Intestinal Microflora of Growth Retarded Marbled Eel Juveniles (Anguilla marmaorata) Effects of Dietary Astaxanthin on Growth Performance, Hepatic Antioxidative Activity, hsp70, and HIF-1α Gene Expression of Juvenile Golden Pompano (Trachinotus ovatus) Polyculture of Sea Cucumber Holothuria scabra with Pacific White Shrimp Litopenaeus vannamei Shewanella putrefaciens: an emerging pathogen for farmed yellow catfish Pelteobagrus fulvidraco view more...